Thursday, January 21, 2010

Cabbage Patch Soup

Cabbage patch soup

1 lg can chopped tomatoes

2 15oz cans rd kidney beans

3 stalks celery chopped

1 lg onion chopped

1 15 oz can tomato sauce

2 15 oz cans vegetable, beef, or chicken broth

1/2 - 3/4 tsp chili powder

1/2 tsp cumin

Salt & pepper to taste

1/2 medium head of cabbage, chopped

1-1/2 lb of ground soy burger - can use real ground meat.

Add all ingredients together in lg soup kettle & simmer until cabbage is done.


Submitted by: Kim Lutz